300L Micro Brewing System

300L Micro Brewing System

300L Micro Brewing System WELCOME to our used equipment, if you hotel have one completed brewery equipment, how it is wonderful. People sleeping and enjoy beer in your hotel, It will be making more business, congratulations! Used hotel equipment The configuration as follow: Produce picture...

Product Details

300L Micro Brewing System

 

WELCOME to our used hotel equipment, if you hotel have one completed brewery equipment, how it is wonderful. People sleeping and enjoy beer in your hotel, It will be making more business, congratulations!

 

 


 hotel equipment The configuration as follow:

 

No.

Name

Quantity

1

Miller

1

2

Brewhouse

(Mash/lauter+ kettle/whirlpool tank)

2

3

Fermenter 1000L

6

4

Cooling system

1

5

Control unit

1

6

CIP unit

1

Base on 2 weeks fermention period, the   month produce capacity is 12000L.

 

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Produce picture

 


Technology service

Tank drawing, 3D and layout design.

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Which one beer is most popular?

Our customer brewing 6 kinds of beer, most famous is IPA beer.

 

IPA Raman Nottingham 800g fermentation temperature 18 °

Australian wheat 220kg, castle ruby caramel malt 25kg

After the saccharification was carried out at 68 ° C for 60 minutes, the temperature was raised to 78 ° C to start refluxing

Add 500g before Xiuguan hops

Boil for 30 minutes plus flax 500g

Boil 45 minutes plus flax 500g

Boil for 50 minutes Gasim Branch 500g

55 minutes Caixi Chu boil 500g

Boil 60 minutes plus flax 500g

Brix 12.5bx


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Welcome to Ruijia brewing!

Thanks for your reading, if you have any questions, please contact us freely.

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